Poha (chura matar)

Ingredient

• Chura/poha(rice flat flakes)
• Peas
• Onion
• Ghee
• Roasted Peanut
• Cumin seeds
• Red chilli powder
• Turmeric powder
• Garam masala powder
• Green curry leaves
• Green chillies
• Green Coriander leaves
• Sugar
• Salt 
• lemon juice(optional) 

  
Method of preparation

• Heat oil  in a pan ,add cumin seed ,green curry leaves and add peanut.
• Add chopped onions and saute till golden brown
• Add green chilli, green pea,turmeric,red chilli powder and cook it for 2-3 minutes.
• Mean while wash poha with water and drain.
• Now add poha,salt and little sugar and mix it.
• At last add corriander leaves and little lemon juice.
• Before serving put little ghee on it.