Monday, March 12, 2012

Mawa (khoya) Gujhiya

Ingredients
  • Maida 
  • Khoya
  • Sugar
  • Grated dry coconut
  • Cashew
  • Almond
  • Cardamom powder
  • Nutmeg powder
  • Raisins
  • Ghee
Method

For Dough 
  • Take maida in bowl mix ghee and add little water and make hard dough and cover with cloth.

For Fillings
  • Heat the pan and add khoya and cook for while and then cool.
  • Add cashew, almond, coconut, sugar, raisin, cardamom and nutmeg powder.
  • Now take small portion of dough and make small puri size and fill the stuffing with help of water.
  • With help of gujhiya shaper make gujhiya and fry to light brown.

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